The Perfect Cup Cafe Menu (Update 2025)

With powdered sugar butter and syrup.

Romaine lettuce, croutons, parmesan cheese with Caesar dressing.

Soup served with bagel chips.

Cooper sharp cheese, variety of fresh veggies, plum tomato, mushrooms, mixed greens with raspberry vinaigrette with choice of side.

Feta, plum tomato, red onion, cucumber, mixed greens, with red wine vinaigrette.

Hardboiled egg, bacon, toasted pecans, sun-dried cherries, red onion, baby spinach with orange thyme vinaigrette.

Blue cheese, pumpkin seeds, apple slices, almond slices, walnuts, golden raisins, dried blueberries, mixed greens with balsamic vinaigrette.

Feta, plum tomato, red onion, cucumber, mixed greens, with red wine vinaigrette.

Turkey breast, cooper sharp cheese, dried cranberries, plum tomato, red onion, green pepper, cucumber, mixed greens with raspberry vinaigrette.

Roasted garlic hummus, plum tomato, red onion, green pepper, cucumber, mushrooms, green leaf lettuce with choice of side.

Grilled pesto chicken, goat cheese, plum tomato, marinated artichoke hearts, roasted seasonal vegetables, red onion mixed greens with balsamic vinaigrette.

Thai version of iced coffee with half and half and cardamom.

Freshly brewed drip coffee, available sizes in large, short, or tall. Choose from hot or iced servings.

Classic hot mocha with whip cream.

Drip coffee with caramel sauce, 1/2 and 1/2 and whipped cream.

Texturized latte milk with choice of flavored syrup.

Assortment of flavors.

1/2 drip coffee with 1/2 steamed milk.

Classic hot white mocha with whipped cream.

Strawberry, banana, mixed berry or mix two flavors.

Massachusetts created manual style of brewing, for a fresh pot of coffee.

ceremonial grade matcha green tea

Drip coffee of the day with shot of espresso.

Japanese style of brewing, wide variety of coffee types ground and brewed just for you.

With choice of three toppings and milk.

Eggs salad made to order with mayo or hummus, plum tomato, green leaf lettuce on choice of toast.

Homemade chicken salad, provolone cheese grilled on thick cut sourdough bread.

Cold roast beef, cooper sharp cheese, plum tomato, pickled red onion, green leaf lettuce, horseradish cream on a multi-grain ciabatta.

Hot ham melt, melted swiss, provolone, cooper sharp cheeses, plum tomato, whole grain mustard on a roll.

Turkey breast, Monterey jack cheese, plum tomato, green leaf lettuce, cran-mayo on multi-grain ciabatta.

Turkey breast, cheddar cheese, plum tomato, cucumber, green leaf lettuce, honey mustard on multi-grain ciabatta.

Choice of chicken, turkey, ham, roast beef, chicken salad or egg salad.

Turkey breast, provolone cheese, roasted red pepper, plum tomato, green leaf lettuce, pesto mayo on multi-grain ciabatta.

Turkey, swiss cheese, cole slaw, thousand island dressing on grilled rye bread.

Grilled vegetarian chipotle black bean patty, Monterrey jack cheese, avocado, plum tomato, pickled red onion, green leaf lettuce, roasted red pepper aioli, sprouts on toasted roll.

Hot roast beef, melted provolone cheese, sautéed local mushrooms, whole grain mustard on grilled thick cut sourdough bread.

Seasonal grilled veggies, pesto, perfect cheese blend on thick cut sourdough bread.

Grilled buttermilk marinated chicken breast, bacon, melted cooper sharp cheese, plum tomato, green leaf lettuce, tangy honey mustard, choice of bagel or multi-grain ciabatta.

Homemade chicken salad, bacon, plum tomato, green leaf lettuce on a croissant.

Swiss and provolone cheeses on choice of bread.

Two grilled hot dogs, bacon, melted cooper sharp cheese, sautéed sweet onion, whole grain mustard on a toasted roll.

Tender corned beef, swiss cheese, sauerkraut, thousand island dressing on grilled rye bread.

Homemade chicken salad, plum tomato, green leaf lettuce, choice of toast.

Cold honey baked ham, swiss cheese, plum tomato, pickled red onion, green leaf lettuce, tangy honey mustard on multi-grain ciabatta.

Loaded with bacon, plum tomato, green leaf lettuce, mayo on choice of toast.

Fresh tuna salad, bacon, swiss cheese, plum tomato on grilled rye bread.

With powdered sugar pancake syrup and butter on side.